It is a myth that natural, herbal and organic products are safe. All food, spices, herbs, and medicine that we consume are composed of molecules. Molecules or chemicals have differing impacts on individuals because of differences in genetics, epigenetic influencing...
Herbs are the initial source of most modern drugs available today. There is an active and continuing scientific research to study the medicinal properties of various plants. Thousands of scientists worldwide are engaged in this research. Herbal medicine operates on a...
Ancient societies lived in harmony with nature, the source of food, medicine, and shelter. Religious and other texts contain references to ecology, trees, and animals as the worship of gods was associated with nature and trees. Traditions and folklore developed around...
Lawsonia inermis is the botanical name for henna. Mummified bodies from about 3400 BC in Egypt show henna-dyed hair and fingers. The mummy of Ramses II (c. 1279–1213 BC) has hennaed fingertips and toes. Excavations in Jericho show that henna was used to dye hair as...
Traditional health benefits for plants and this includes saffron should be supported by modern scientific study. Let me present a scientific analysis of the health benefits of this herb. I am presenting a brief overview below: Saffron is claimed to be useful in...
