by Sudhirahluwalia, Inc | Nov 1, 2021 | Remedies and medicine
Garlic medicinal plant and spice has an ancient history. Garlic in Chinese is called “suan.” It, along with ginger, is one of the two integral spices of Chinese cooking. Sheng Nung’s (c. 2700 BC) treatise is the earliest documented evidence on the use of garlic in...
by Sudhirahluwalia, Inc | Oct 29, 2021 | Food and Nutrition
There are two popular varieties of this tea Camellia sinensis var assamica and Camellia sinensis var sinensis. The beverage has a long and rich history, dating back thousands of years. The Camellia sinensis plant is native to the mountainous regions of China. It is...
by Sudhirahluwalia, Inc | Oct 26, 2021 | Remedies and medicine
I have looked at cancer healing from natural solutions when researching for my book on the subject. Let me briefly summarise what I learned on cancer prevention and cancer care. Cancer prevention: Vitamins B and D and calcium found in plant and other foods have...
by Sudhirahluwalia, Inc | Oct 25, 2021 | Remedies and medicine
Curcumin is the yellow pigment in turmeric spice. The chemical composition of turmeric has been studied. The most important chemical components of turmeric are a group of compounds called curcuminoids, which include curcumin (diferuloylmethane), desmethoxycurcumin,...
by Sudhirahluwalia, Inc | Oct 20, 2021 | Remedies and medicine
There are extensive references to its medicinal properties in the Charaka Samhita and the Sushruta Samhita, ancient Indian medical texts. Both Indians and Chinese regard garlic as an aphrodisiac. It aids digestion, improves respiration, and gets rid of intestinal worm...
