by Sudhirahluwalia, Inc | Sep 1, 2021 | Food and Nutrition
Genetic heritability of obesity exists with the identification of genes responsible for obesity. (Walley et al., 2006). Modifications in single genes disrupt leptin hormone function causing severe obesity. (Farooqi et al., 2006) Genes that create a predisposition...
by Sudhirahluwalia, Inc | Aug 27, 2021 | Food and Nutrition
Misbalances in the gut microbiota can lead to diarrhea, constipation, inflammatory bowel, and other gut ailments. Even diabetes and allergies have been connected to the state of the gut microbiome, according to the International Scientific Association for Probiotics...
by Sudhirahluwalia, Inc | Aug 25, 2021 | Food and Nutrition
Aphids are sap-sucking organisms. Neem (Azadirachta indica), a systemic biopesticide, should help protect your crop. Neem oil is not an instantly effective insecticide. Spraying it on crops does not result in the immediate elimination of harmful insects and pests. The...
by Sudhirahluwalia, Inc | Aug 20, 2021 | Food and Nutrition
Ayurveda practitioners and nutritionists in oncology hospitals recommend a protein-rich food like a diet rich in nuts, nut butter, beans, peas, lentils, fish, poultry, eggs, low-fat dairy products, etc. Vegetarians can focus on beans, lentils, peas, and nuts for their...
by Sudhirahluwalia, Inc | Aug 19, 2021 | Food and Nutrition
Obesity is a complex disease. Let us look at obesity natural remedies as noted in traditional literature. Obesity appears as a polygenic condition. But environmental factors, also called epigenetic influences, have a major influence on obesity and obesity...
by Sudhirahluwalia, Inc | Aug 18, 2021 | Food and Nutrition
The Ayurveda diet for cancer states that the body and its diseases are food products. Food is categorized as wholesome and unwholesome. Foods should be compatible with the body. Ayurveda lays great stress on the selection of food, it’s processing, and cooking,...