by Sudhirahluwalia, Inc | May 12, 2022 | Uncategorized
Comparing the nutritional value, sensory qualities, and food safety of organically and conventionally produced foods, it was found that, except for nitrate content, there is no strong evidence that organic and conventional foods differ in concentrations of various...
by Sudhirahluwalia, Inc | Aug 5, 2021 | Biblical herbs
There are references to marijuana in the Chinese pharmacopeia that go back to 1500 BC (National Institute of Drug Abuse – Marijuana Research Findings – 1976, 1977). The Chinese were said to use cannabis to treat diarrhea, dysentery and to stimulate appetite. The use...
by Sudhirahluwalia, Inc | Aug 2, 2021 | Biblical herbs
Frankincenses is one of the most well-regarded of the ancient incenses. Frankincense has a fresh pine-lemon scent with resinous and woody overtones that emanates from the milky white latex of the stem and branches. The name frankincense comes from the French words...
by Sudhirahluwalia, Inc | Jun 28, 2021 | Biblical herbs
The Bible is not just a book of faith. The writing of the Old Testament is said to have commenced around 1200 BC. The New Testament writing took place in the 1st century AD. Trees, herbs, and nature were integral to life and times during that period. Let me share some...
by Sudhirahluwalia, Inc | Jun 21, 2021 | Biblical herbs
Commentators on the Bible list out 21, others 27 verses that they believe refer to cancer and healing. I think the closest reference to cancer can be seen in Isaiah 38:21 – “For Isaiah had said, Let them take a lump of figs, and lay it for a plaister upon the...
by Sudhirahluwalia, Inc | Apr 29, 2021 | Biblical herbs
Cinnamon originates from several species, including Cinnamomum zeylanicum syn Cinnamomum verum in the Family Lauraceae. Sri Lanka old name Ceylon is the largest producer of this cinnamon. Cinnamomum brumannii, Cinnamomum cassia, and Cinnamomum loureirii, classified as...